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Outer Banks Restaurant Guides

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JK’s Restaurant: Where Outer Banks Dining Meets Tradition

Guides

Dining Details at JK’s Steakhouse If you’re dining at JK’s …

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Kill Devil Hills’ Favorite: American Pie Pizza & Homemade Ice Cream

Guides

Tucked in the heart of Kill Devil Hills, American Pie is a family-run gem that’s been serving up smiles for over 20 years. At American Pie, the pizza’s hot, the ice cream’s homemade, and the feeling is unmistakably local. It’s a family-run spot where quality and heart go hand in hand.

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Sushi Fushion at Miller’s Seafood & Steakhouse

Guides

Walking into Miller’s Seafood & Steakhouse, you just know that it’s something special. Maybe it’s the smell of great food, the beautifully remodeled building, or maybe it’s the warm greeting …

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Outer Banks Seafood Festival Guide

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Eat fresh and eat local! Celebrate everything seafood at the Outer Banks Seafood Festival this October. This is one of the biggest and greatest fall events where local restaurants showcase …

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Reading the Rips

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Being aware of rip currents, how to identify them and avoid them will help to make your stay at the beach a safer trip. We want everyone visiting the Outer …

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Tipping on Take-Out

Guides

People working in food service are noticing a major “no tipping” trend happening on take-out orders. While many have upped their tipping game during the coronavirus pandemic, there still are plenty of others who have not.

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Outer Banks Shrimp Boils

Guides

A North Carolina shrimp boil is arguably the best beach food ever! With so many ways to do a boil, there is always something for everyone.

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OBX Oysters – What You May Not Know

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You have probably heard a lot of rumors about these briny mollusks: they’re aphrodisiacs, they make sparkling pearls, and you can only eat them at certain times of year. But …

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Antiques on the Half Shell at Owen’s Restaurant

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From the time I stepped into Owens’ Restaurant as a young child vacationing in Nags Head, it has always managed to overflow with the sights, sounds, and scents that so …

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Celebrating 45 Years: It’s All About Family at Miller’s Seafood and Steakhouse

Guides

It’s no surprise that after 45 years, Miller’s Seafood & Steakhouse still feels like a place to come home to each and every time you walk through the doors and relax in …

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Rollin’ Sushi with Sanya

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Sushi has rolled its way to the United States in the 1950’s and has flourished in popularity. In its original form, it was prepared with raw fish and vinegared rice. …

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How To Pick A Crab

Guides

Those beautiful, local crustaceans everyone tries to catch and loves to eat. But have you ever felt confused by the thought of having to crack open and eat —or “pick”— a blue …

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Tips For Instagram Food Photography

Guides

We are all guilty of it – you’re out to eat with your friends or family, the food arrives and what’s the first thing you do? Take a bite? Wrong! …

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