Hosted at Good Winds Restaurant in Rodanthe, the 2026 Chiringuito Supper Club is a Mediterranean-inspired dining experience featured during Taste of the Beach 2026. Spanish and Southern coastal flavors come together in a guided, multi-course format curated by the evening’s featured chef.

Chef’s Choice Supper Club
4:00 PM Seating Only

This guided experience moves guests through a full Spanish-Southern menu while highlighting ingredients, preparation, and flavor influences throughout the meal.

Menu Highlights

• Street Corn with Spanish-inspired seasoning

• Thai Curry selections (shrimp or chicken options available)

• Spanish- and Southern-influenced entrées built around fresh coastal ingredients

• Margarita Flight (Spicy, Fruity, Traditional – also available as mocktails)

This event is designed for guests who enjoy a chef-led format with bold, global flavors and an interactive dining experience.

Event Details

• Dates: March 13-14, 2026

• Time: 4:00 PM – 8:00 PM

• Location: 24502 NC-12, Rodanthe

• Ticket Price: $87.38 – $101.52

• Tickets: Available through the official Taste of the Beach event page