Outer Banks Soups

When the chilly coastal breeze rolls in, nothing hits the spot quite like a steaming bowl of soup. Whether you are craving a classic seafood bisque, a hearty chowder, or a soul-warming stew, Outer Banks restaurants have plenty of options to help you fight the cold and satisfy your cravings.

Here is what you will find in this ultimate guide to Outer Banks soup:

  • Best OBX restaurants serving soup, stews & bisques
  • Seasonal favorites & must-try signature soups of our coastal region
  • Where to find seafood chowders, Southern-style stews & comforting classics across the Outer Banks

The Best Outer Banks Spots Serving Soup

Kill Devil Hills FEATURED Dessert
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JK’s Restaurant

Nags Head FEATURED American
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Tortugas Lie

Kitty Hawk FEATURED Wineries & Wine Bars
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TRIO Restaurant & Market

Kitty Hawk FEATURED Catering
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Black Pelican Oceanfront Restaurant

Kitty Hawk FEATURED American
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Sandtrap Tavern

Nags Head FEATURED Crab Cakes
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Miller’s Waterfront Restaurant

Kitty Hawk FEATURED Barbecue
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High Cotton Barbeque

Kill Devil Hills FEATURED Asian
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Khan’s Mongolian Grill

Kill Devil Hills FEATURED Dessert
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Fuji Japanese Steakhouse & Sushi Bar

Kill Devil Hills FEATURED Crab Cakes
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Captain George’s Seafood Restaurant

Kill Devil Hills FEATURED Dinner
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Goombays Grille & Raw Bar

Kill Devil Hills FEATURED American
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The Jolly Roger Restaurant

Kill Devil Hills FEATURED Crab Cakes
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Awful Arthur’s Oyster Bar

Nags Head FEATURED Catering
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Sugar Creek Seafood Restaurant

Nags Head FEATURED Catering
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Basnight’s Lone Cedar Cafe

American
Nags Head Bagels
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Waveriders Coffee, Deli & Market

American

Must-Try Outer Banks Soups & Chowders Commonly Found in Local Restaurants

When the wind is blowing, it feels like it’s been raining for days, and all you want is something to take the chill away. It’s easy to find at least one of these popular Outer Banks soups at almost any restaurant on the OBX.

  • She Crab Soup – Made from the delectable blue crab in a full-bodied creamy bisque.
  • Hatteras Clam Chowder – Clams, potatoes, bacon, carrots, celery, onions, and black pepper in clam broth.
  • New England Clam Chowder – Homemade chowder with onions, celery, applewood bacon, and clams in a thick cream sauce.

A STEAMING BOWL OF ONE OF THESE OUTER BANKS SOUPS GOES HAND IN HAND WITH COLD WEATHER AND THESE OBX RESTAURANTS HAVE JUST THE RIGHT BOWL TO WARM YOU UP ON A CHILLY DAY.

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