Hosted at Black Pelican Seafood Co. in Kitty Hawk, this brunch event is part of Taste of the Beach 2026. The experience pairs a full entrée selection with access to a build-your-own Bloody Mary or Mimosa bar.

Designed as a relaxed but social brunch, it blends a structured plate with an interactive cocktail component.

Brunch Entrée (Choose One)

• Crabmeat, Asparagus & Goat Cheese Quiche with hollandaise and arugula salad

• Wood-Fired Breakfast Pizza with sausage, peppers, eggs, and chipotle aioli

• BLT & Cheese on Texas Toast with hash browns

• Shrimp & Grits with garlic, tomatoes, and Tabasco butter

• Caesar Salad with Grilled Chicken

• Mrs. Gail’s Chicken Salad

• Classic Eggs Benedict with ham and hollandaise

Bar Access

• Two trips to the Bloody Mary or Mimosa bar, stocked with customizable toppings, garnishes, and mix-ins

This event is a strong option for groups looking for both a full brunch plate and a little built-in fun.

Event Details

• Saturday, March 14, 2026: 11:00 AM – 2:00 PM

• Sunday, March 15, 2026: 11:00 AM – 2:00 PM

• Location: 3848 North Virginia Dare Trail, Kitty Hawk

• Ticket Price: $28.00 – $40.00

• Tickets: Available through the official Taste of the Beach event page