Where to Get Seafood in Hatteras, North Carolina
With fishing charters returning daily to local docks, Hatteras Island restaurants are able to serve some of the freshest seafood you’ll find anywhere on the East Coast. Many menus highlight offshore catches like yellowfin tuna, mahi-mahi, wahoo, and swordfish, as well as inshore species that are unique to the waters around Hatteras. Each day’s fresh catch brings new seasonal specials to the table.
Daily Fresh Catches from Gulf Stream to Dock
Seafood dining on Hatteras Island reflects the area’s deep fishing heritage, with menus built around what’s coming off the boats each morning. Popular dishes include:
- Grilled wahoo with citrus glaze
- Pan-seared mahi-mahi topped with tropical salsa
- Yellowfin tuna steaks prepared rare with wasabi aioli
- Swordfish fillets grilled over an open flame
- Lightly fried tilefish
Seafood Restaurants in Hatteras, Avon, Frisco, Rodanthe, Salvo, Waves, & Buxton
Hatteras Island is home to a number of seafood restaurants located throughout its villages, including Hatteras Village, Avon, Buxton, and Frisco. Visitors staying on the island can enjoy fresh seafood just minutes from their rental. And for those looking to explore even more of the Outer Banks seafood scene, a short ferry ride from Hatteras Village provides access to additional seafood restaurants on Ocracoke Island.
Hatteras Seafood Local Tip
Many Hatteras Island restaurants build their menus around the charter boats returning that day. If you’re looking for the freshest catch, ask your server about the dockside specials that feature what came in just hours earlier.
