Steamers Restaurant & Catering
Steamers Restaurant & Catering has been delighting Outer Banks guests since 1994. Nestled in the Southern Shores Shopping Center, just seconds from Kitty Hawk. Our two‐story, beach-casual restaurant features a scenic oceanfront rooftop patio outdoors and a welcoming, family-friendly atmosphere.
We serve creatively crafted seafood dinner entrees and handcrafted cocktails, backed by our 100 % satisfaction guarantee. Even if you are joining us for dinner, grabbing takeout like Steam Pots to Go®, or planning a catered event or private chef experience, Steamers delivers top-quality ingredients, genuine hospitality, and a sense of community you won’t find anywhere else on the island. Guests can enjoy casual dine-in service in the spacious dining room, outdoor upstairs patio, or take advantage of easy takeout options.
Menu
Bar Menu
Cocktails
Feel fresh with St. Germaine Elderflower liqueur, fresh mint, lime, and Prosecco served on the rocks.
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Feel revived with Cathead Honeysuckle Vodka and Owen’s Transfusion Mix-
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Made with Owen’s Ginger Beer, Seagram’s Vodka, lime, and pureed mango. Our Black’n Bluegrass Mule, made with Evan Williams Black Label and pureed blackberry, is a perfect alternative for bourbon drinkers!
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Muddy River Spiced Rum, Domaine de Canton Ginger Liqueur, pear puree, bitters, lime, and ginger ale make this refreshing and unique spiced rum cocktail.
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Conniption Kinship Butterfly Pea Flower Gin floats on a sparkling combination of pineapple puree, lemon, and Prosecco.
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Southern Shores’ best sunrise made with Seagram’s Gin, Amaretto, orange juice, and our house-made apricot brandied cherry juice.
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Southern Shores’ best crush. Fresh pressed orange over Absolut Mandrin, Triple Sec, and Sprite.
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House-made rosemary syrup, Bulleit Rye, and fresh lemon layered with Los Cardos Malbec and served over rosemary ice. This eye-catching cocktail is a classy play on a New York Whisky Sour.
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Spice up your day with locally made OBX Bloody Mix, lime, jalapeno syrup, and Seagram’s Vodka topped with a jalapeno-stuffed olive.
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A classic. Redemption Rye and a splash of bitters over perfectly muddled orange, house-brandied cherry, and raw sugar on the rocks.
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A summer favorite - with pureed strawberries, rhubarb bitters, lemon juice, and Evan Williams Black Label.
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House-made rosemary and black pepper simple syrup, blackberry puree, Evan Williams Black Label, and lemon juice make this inspired cocktail.
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Our painkiller made with local Kill Devil Pecan and Spiced Rums with a sprinkle of Hatteras Saltworks Smoked Pecan Salt and nutmeg makes for a nutty rum treat. Traditional Painkiller available on request!
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Ask your server for the fresh flavor of the day! Always made with Cruzan White Rum, muddled crisp mint, and lime (traditional always available).
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The Margs
Margarita meets Paloma! Sauza Silver Tequila, Triple Sec, pink grapefruit juice, and fresh lemon and lime served on the rocks with a salt rim.
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A bright and cheery combination of pureed blood orange, rosemary, Sauza Silver Tequila, Triple Sec, lemon and lime with a salty orange zest rim.
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Your choice of tequila, Triple Sec, lemon, lime, and a hint of Agave shaken and served on the rocks with a salt rim.
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Some people just can’t take the heat. Habanero sugar crystals rim the glass filled with Sauza Silver Tequila, Triple Sec, pureed pineapple, jalapeno syrup, and fresh lemon and lime juice.
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Martinis
50mg Bliss Crunchy Sparkling Water | Lemon Juice | Lavender Syrup | Pear Puree
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Assorted Crunchy CBD Sparkling Waters
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Sauza Silver | Rosemary Simple Syrup | Grapefruit Juice | 15mg Om CBD Crunchy Sparkling Water
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Ketel One Botanical Peach & Orange Blossom and Absolut Vanilia vodkas shaken with citrus juices,
coconut, and pureed peach.
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1000 Piers Blueberry Gin, house-made basil simple syrup, and fresh lime are shaken to make this simply beautiful gimlet, well-balanced, and easy to drink!
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Feel the zing with this zesty Strawberry Basil Limeade made with house-made basil syrup, strawberry puree, lime, and Nowadays Low Dose Cannabis Spirit.
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Crisp and delicious! Three Olives Rose Vodka shaken with muddled cucumber and lemon.
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This classy pear and lavender concoction is made with Seagram’s Vodka, pear puree, lemon, and house-made lavender syrup. An elevated twist on a classic lemon drop - shaken and rimmed with candied-lavender dust.
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Enjoy a hint of juniper with this lifted, bubbly Lavender Lychee Collins made fresh, floral, house-made flavors, and 8th Wonder Ocho Verde Agave Cannabis Spirit.
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Our version of the classic poured with Three Olives Rose Vodka, Cointreau, fresh lime, orange bitters, and a dash of cranberry. We like it better than the original!
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This cocktail is a breath of fresh air! Seagram’s Gin, St. Germaine Elderflower Liqueur, and pureed yuzu are shaken to make this refreshing, citrusy cocktail.
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Zested orange ice chills this blend of Codigo 1530 Rosa Tequila, jalapeno syrup, blood orange puree, and botanical sparkling Bottlerocket Spritz in this well-balanced twist on a classic 75.
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It’s what we’re known for. Your choice of a double pour of bourbon or whiskey, shaken with sweet vermouth and brandied cherry juice for our Steamers Manhattan Recipe. Or for a more complex twist on this favorite, let us add Aperol and Fernet Branca for a Mark’s Manhattan. If you know, you know.
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Indulge in a true classic - your choice of a double pour of vodka or gin, shaken and served up. Just tell us how you like yours!
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Ginger, orange, and pear flavors soar with this Tuscan Pear made with Nowadays Low Dose Cannabis Spirit.
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Don’t mess with perfection! This caffeinated cocktail is designed to be sipped and savored- Cathead Hoodoo Espresso Vodka shaken and served over a Shore Coffee Roastery Decaf ice cube. Prefer it served up? Just ask your server to make it traditional!
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A creamy, sweet treat! This chocolate espresso martini made with Chocolat Liqueur, 3 Olives Espresso Vodka, dark cacao, Aztec Chocolate Bitters, and half and half served over a Shore Coffee Roastery Decaf ice ball.
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Relax with this tart Sparkling Yuzu Lemonade made with lemon, pureed yuzu, and 8th Wonder Ocho Verde Agave Cannabis Spirit.
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Sangria
A delicious blend of wine, fruit puree and juices (made to order with your choice of red, white, rose, or sparkling blackberry). Don’t forget to order a kit to go!
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Zero Proof
The perfect herbal and citrus zing for your dining experience! Enjoy this social ritual along with an appetizer or after your meal! This refreshing aperitivo spritz for the table features Cordoniu Zero Brut de-alcoholized sparkling wine and red bitter aperitivo with fresh oranges.
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Everything is better with this crisp combination of pomegranate juice, fresh orange juice and lemon lime soda. Garnished with a twist of orange.
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Like a little sweet and a little sour? Your bartenders combine pineapple juice, coconut puree, Sprite, and lemon on top of a layer of dragon fruit syrup to make this eye-catching mocktail.
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Made-to-order strawberry basil lemonade features strawberry puree, house-made basil simple, and lemon juice.
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Our favorite blood orange and rosemary margarita made with Ritual Zero-Proof Tequila, fresh lemon and lime juices, and served on the rocks with an orange zested salt rim.
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No need to panic, this combination of pineapple and orange with a hibiscus sunset is just what you want to relax.
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Look around - you just might be one (look it up!). This simple and delicious drink is a combination of pureed blueberry and lemon with lemon lime soda.
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Ask your server for the fresh flavor of the day! Made with muddled crisp mint and lime (traditional always available).
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Our house-made lavender simple syrup and Fever Tree Sparkling Sicilian Lemonade sparkles in a flute with a candied lavender dust rim.
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Ask your server what creative spiritless concoction the bartenders are coming up with today.
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Try a pitcher of our newest, almost-zero proof sangria, Sparkling Blackberry, made to order with Cordoniu Zero Brut de-alcoholized wine with fresh fruits and juice. Our Tropical Red and White Peach are also available upon request made with Hand on Heart wines.
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Enjoy this delicious treat! Peach puree, pineapple juice, lemon juice, and house-made rosemary simple syrup are shaken and served up- martini style!
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Served in a mug, Ritual Rum Replacement, lime, and Owen’s Ginger Beer mix perfectly for a zero-proof dark and stormy.
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This rejuvenating transfusion features Owen’s Transfusion mix- the perfect combination of ginger ale and grape juice with fresh lime.
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Local Draft
HI-WIRE BREWERY | Asheville, NC | ABV 6.1%
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LOST COLONY BREWERY | Manteo, NC | ABV 4.4%
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WICKED WEED BREWERY | Asheville, NC | ABV 7.3%
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1718 BREWING | Ocracoke, NC | ABV 5.0-8.0%
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7 SOUNDS| Elizabeth City, NC | ABV 5.0-8.0%
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SWELLSA BREWING | Kill Devil Hills, NC | ABV 5.0-8.0%
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Bottle and Can
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LUNA Craft N/A | Mineral, VA
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Mother Earth Brewing | Kinston, NC | ABV 5.0%
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Catering Menu
Catering Packages
Our chef attended buffets create a collective dining experience. With this service style, our chefs will serve each guest your chosen menu selections. Dietary requests are easily handled as our chefs engage with your guests.
Your guests will love the ability to try many different menu selections over a 2 hour period. Our Gourmet Stations allow your guests to mingle and appreciate multiple food options in a casual dining environment.
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Plated & Family Style offers a more intimate dinner setting and are customized to fit your venue and taste profiles.
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We offer several additional services including:
Local Farmers Market Boards
Cubed Cheese and Crackers
Southern Cheese and Charcuterie Boards
Antipasto Boards
Charred Corn Salsa & Black Bean Dip
Hushpuppy Table
Mini Dessert Table
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Enjoy our “Street Food Cuisine” right out of our complete mobile food kitchen trailer. We will serve an incredible array of local street food for 2 hours. Sample menus available upon request.
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Since 1994, Steamers has been serving up the best steamed seafood & clambakes on the Outer Banks. This can be a great addition for the wedding week or family gatherings.
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Great for arriving guests, rehearsals and casual gatherings! Coastal Carolina cuisine served in “tapas” style portions for 2 hours. Sample menus available on request.
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Action Stations
Smoked BBQ | Shrimp | Hickory Bacon | Sauces
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Bold Unique Flavors
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2 Pastas | 2 Sauces | Chicken | Meatballs
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Pure Goodness with Toppings
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Fresh Shucked Oysters | Chilled Shrimp | Oyster Table
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Chicken | Pork | Fish | Shrimp
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Fresh From The Farm
Boneless NC Short Ribs | Old Mill of Guildford Grits
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Carolina BBQ | Granny Smith Apple & Jicama Slaw
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Slow Cooked Pork | Cheerwine Jam | Carolina Slaw
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“Snake River” Skirt Steak | Twice Baked Red Bliss | Pico de Gallo | Chimichirri
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Organic Chicken Breasts | Southern Mac’n’Cheese | House Hickory BBQ
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Grilled Chicken Breasts | Lemon Garlic Bechamel | Penne Pasta
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Grilled Organic Chicken | Greek Salad | Tzatziki
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Fire Roasted Vegetables | Goat Cheese | Naan Bread
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Certified Black Angus Beef | Bearnaise Sauce | Buttered Fingerlings
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Fresh From The Docks
Wild Caught Local Shrimp | Old Mill of Guilford Grits | Zesty Remoulade
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Chef’s Hand Cuts of the Daily Catch served with Veggie Rice and Sauces
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Local Triggerfish | House-made Hushpuppies
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Wild Caught whitefish | Chermoula Pesto | Veggie Rice | Red Pepper Aioli
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Grilled Salmon Fillets | Spanish Rice | Kentucky Bourbon Honey Sauce
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Local Shrimp | Sugar Snaps | Peppers | Honey Garlic
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Local White Shrimp | Cavatappi | Fresh Basil Pesto | Nut Free
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Local Shellfish | NC Sausage | Spanish Rice
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Fresh Local Yellow Fin | Steamers Spice | Black Bean Rice | Sweet Corn Relish
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Catered Steamer Pots To Go Options
Our Steamer Pots To Go are STEAMED ON SITE using our unique steaming method. In addition to the seafood below our Pots include Red Bliss Potatoes, Corn on the Cob, Italian Sausage, Yellow Onion. Melted Butter, Steamers Cocktail Sauce & Lemon Wedges.
Choose:
3 Appetizers
2 Items from our Salads & Sides Options.
Grilled Natural 1/4 Chickens with House BBQ Sauce
Your Steamers Pot will be filled with Whole Maine Lobsters, Local Little Neck Clams and PEI Mussels.
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Passed Hors d’Oeuvres
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Catered Salads & Side Options
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Beverage & Bar Service
Craft & Domestic Beers, Select Wines and Three Options of Liquor Service
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2 Signature Sangria Flavors, Crafted to your Taste
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Mixers, Garnishes, Ice Service and Disposable Drinkware
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Dine-In Menu
Starters
Calabash Fried Oysters | Caesar Nest | Zesty Remoulade
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Oceanside Clams | Seasoned With Sherry
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Crispy & Delicious
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Crispy & Delicious
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Carolina Fried Calamari | Louie Sauce
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Oceanside Clams | Seasoned With Sherry
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Black Beans | Fresh Vegetables | Signature Spices Finished With Cilantro & Lemon Juice
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Sea Island Red Peas | Fresh, Chopped Vegetables | Extra Virgin Olive Oil Lavash
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Lobster Stock | Shrimp | Scallops | Yellowfin Tuna | Cream | Mushroom
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Black Beans | Fresh Vegetables | Signature Spices Finished With Cilantro & Lemon Juice
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Signature Salads
Friend Oyster Over Your Choice of Salad
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Friend Shrimp Over Your Choice of Salad
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Grilled Chicken Over Your Choice of Salad
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Grilled Shrimp Over Your Choice of Salad
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Caesar | House Croutons | Asiago-Parmesan
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Mixed Greens | Heirloom Tomatoes | Fresh Strawberries | Goat Cheese | Spiced Pecans | Basil | Watermelon Radish | Strawberry Vinaigrette
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Scratch Dishes
Superior, Locally Bred, Hormone Free Beef | Bacon | Sharp Cheddar Cheese | Brioche Roll | Honey Habanero BBQ | Housemade Pickles | Crispy Fries
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Thinly Sliced Aged Tenderloin | Gorgonzola Infused Grits | Tabacco Onions | Bordelaise Sauce
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Hardwood Smoked NC Pork | Granny Smith Apple & Jicama Slaw | Brioche Roll | Honey Haban?ero BBQ Sauce | Homemade Pickles | Sweet Potato Fries
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Big Fat Fried Shrimp | Zuni Slaw | Crispy Fries | Steamers Cocktail Sauce
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Leg Quarter | Garlic Mashed Potatoes | Daily Vegetable | Chicken Jus
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Golden Fried Seasonal Fish | Zuni Slaw | Carolina Tartar | Crispy Fries
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Faroe Island Salmon | Oak Barrel Bourbon & Honey Glaze | Daily Vegetables | Spanish Rice | (May be served with any Signature Salad in lieu of the side dishes) *GF without Glaze
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4oz Jumbo Lump Crabcake Pan Sauteed in Drawn Butter | Chef’s Choice of Sides (May be served with either Signature Salad in lieu of the side dishes)
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Asian Spiced Grilled Swordfish | Baby Bok Choy | Purple Sticky Rice | House Miso Glaze
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Shrimp & Lobster | Fresh Greens | Grape Tomatoes | Sliced Cucumber | Green Goddess Vinaigrette
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Wild Caught Fish | Black Bean Rice | Zuni Slaw | Southwest Salsa | Chipotle Sauce | Sriracha Lime Sour Cream | 3 Flour Tortillas | GF without the Tortillas
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Black Bean Rice | Charred Currituck Vegetables | Southwest Salsa | Sriracha Lime Sour Cream
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Fresh Seared Tuna | Calabash Fried Oysters | Today’s Potato | Daily Vegetable | Zesty Remoulade Sauce
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Shellfish
STEAMED Chimichurri Butter | Lemon
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Chimichurri Butter | Lemon
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STEAMED Steamers Seasoning | Steamers Cocktail Sauce | Lemon
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STEAMED Chimichurri Butter | Lemon
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RAW or LIGHTLY STEAMED Limited Availability
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Chimichurri Butter | Lemon
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STEAMED Steamers Seasoning | Steamers Cocktail Sauce | Lemon
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Real Drawn Butter | Lemon
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Side Dishes
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Beverages
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Sweet Or Unsweet
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500 ML
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Kids Meals
Served with Crispy Fries
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Served with Crispy Fries
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Served with Crispy Fries
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Desserts
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Take Out Menu
Ready To Eat Steam Bags
$7 per person + Seafood
Tell us how many people you have and what quantity and combination of seafood you would like! Of course, all your Sauces, Shellers & Lemons are Included.
Please give us a call to order your custom Steamer Bag To Go (we do not offer them on our online ordering platform). We want to be sure you have the perfect amount of seafood for your group!
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1lb Alaskan Snow Crab | 1lb Local Spiced Shrimp | 2 Orders of Veggies | Red Bliss Potatoes | Sausage & Onions | Add additional items for the price listed
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Steamer Pots To Go
$10 per person + Seafood
2 person minimum required for proper steaming
Tell us how many people (or how many orders of vegetables and potatoes you’d like) Then tell us what seafood you’d like.
Please give us a call to order your Custom Steamer Pot To Go (we do not offer them on our online ordering paltform), we want to be sure you have the perfect amount of seafood for your group!
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$10 per person + Seafood
2 person minimum required for proper steaming
Tell us how many people (or how many orders of vegetables and potatoes you’d like) Then tell us what seafood you’d like.
Please give us a call to order your Custom Steamer Pot To Go (we do not offer them on our online ordering paltform), we want to be sure you have the perfect amount of seafood for your group!
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$10 per person + Seafood
2 person minimum required for proper steaming
Tell us how many people (or how many orders of vegetables and potatoes you’d like) Then tell us what seafood you’d like.
Please give us a call to order your Custom Steamer Pot To Go (we do not offer them on our online ordering paltform), we want to be sure you have the perfect amount of seafood for your group!
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Steamed ShellFish
STEAMED | Lemon | Butter | GF
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STEAMED | Lemon | Butter | GF
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Steamers Spice | Cocktail Peel & Eat | GF
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STEAMED | Lemon | Butter | GF
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STEAMED | Lemon | Butter | GF
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Steamers Spice | Cocktail Peel & Eat | GF
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Real Drawn Butter | Sheller | GF
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Family Style Salads
Romaine | Tomato Cucumber | Olives Feta Wedge Pepperoncini | Onion Greek Dressing
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Caesar | House Croutons | Asiago Parmesan
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Sangria
A full bottle of wine with Our famous & favorite Red or White Sangria Mix. 1 order uses half a bottle of wine, or add a second carafe of mix for just $8! All you need is ice!
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Starters
Calabash Fried Oysters | Caesar Nest | Zesty Remoulade
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Oceanside Clams | Seasoned With Sherry
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Crispy & Delicious
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Carolina Fried Calamari | Louie Sauce
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Sea Island Red Peas | Fresh, Chopped Vegetables | Extra Virgin Olive Oil Lavash
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Lobster Stock | Shrimp | Scallops | Yellowfin Tuna | Cream | Mushroom
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Black Beans | Fresh Vegetables | Signature Spices Finished With Cilantro & Lemon Juice
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Signature Salads
Caesar | House Croutons | Asiago-Parmesan
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Mixed Greens | Heirloom Tomatoes | Fresh Strawberries | Goat Cheese | Spiced Pecans | Basil | Watermelon Radish | Strawberry Vinaigrette
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Scratch Dishes
Superior, Locally Bred, Hormone Free Beef | Bacon | Sharp Cheddar Cheese | Brioche Roll | Honey Habanero BBQ | Housemade Pickles | Crispy Fries
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Thinly Sliced Aged Tenderloin | Gorgonzola Infused Grits | Tabacco Onions | Bordelaise Sauce
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Hardwood Smoked NC Pork | Granny Smith Apple & Jicama Slaw | Brioche Roll | Honey Haban?ero BBQ Sauce | Homemade Pickles | Sweet Potato Fries
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Big Fat Fried Shrimp | Zuni Slaw | Crispy Fries | Steamers Cocktail Sauce
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Leg Quarter | Garlic Mashed Potatoes | Daily Vegetable | Chicken Jus
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Golden Fried Seasonal Fish | Zuni Slaw | Carolina Tartar | Crispy Fries
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4oz Jumbo Lump Crabcake Pan Sauteed in Drawn Butter | Chef’s Choice of Sides (May be served with either Signature Salad in lieu of the side dishes)
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Asian Spiced Grilled Swordfish | Baby Bok Choy | Purple Sticky Rice | House Miso Glaze
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Shrimp & Lobster | Fresh Greens | Grape Tomatoes | Sliced Cucumber | Green Goddess Vinaigrette
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Wild Caught Fish | Black Bean Rice | Zuni Slaw | Southwest Salsa | Chipotle Sauce | Sriracha Lime Sour Cream | 3 Flour Tortillas | GF without the Tortillas
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Black Bean Rice | Charred Currituck Vegetables | Southwest Salsa | Sriracha Lime Sour Cream
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Fresh Seared Tuna | Calabash Fried Oysters | Today’s Potato | Daily Vegetable | Zesty Remoulade Sauce
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Shellfish
STEAMED Chimichurri Butter | Lemon
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Chimichurri Butter | Lemon
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STEAMED Steamers Seasoning | Steamers Cocktail Sauce | Lemon
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STEAMED Chimichurri Butter | Lemon
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RAW or LIGHTLY STEAMED Limited Availability
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Chimichurri Butter | Lemon
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STEAMED Steamers Seasoning | Steamers Cocktail Sauce | Lemon
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Real Drawn Butter | Lemon
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Side Dishes
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Beverages
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Sweet Or Unsweet
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500 ML
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Kids Meals
Served with Crispy Fries
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Served with Crispy Fries
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Served with Crispy Fries
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Desserts
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