Where to Get Fresh Seafood from Ocracoke’s WatersÂ
Surrounded by both inshore and offshore waters, Ocracoke benefits from an incredible variety of locally caught seafood. Daily catches often include flounder, red drum, pompano, Spanish mackerel, and bluefish, while offshore charters bring in seasonal species like mahi-mahi, tuna, and wahoo that often make their way onto local menus.
Ocracoke NC Seafood Specialties You’ll Find
Ocracoke’s seafood restaurants focus on simple, fresh preparations that highlight the quality of the daily catch. Some of the island’s most popular dishes include:
- Flounder
- Red Drum
- Pompano
- Spanish Mackerel
- Shrimp
- Mahi-Mahi
The Best Restaurants to Eat Seafood on Ocracoke Island
Ocracoke’s seafood restaurants are all located right in the heart of the village, just a short walk or bike ride away once you arrive by ferry. The small size of the island makes it easy to explore several dining spots during your stay, each offering its take on Outer Banks seafood with a cozy, local feel.
Ocracoke Island Seafood Local Tip
Because Ocracoke is only accessible by ferry, many restaurants operate on seasonal schedules and can fill up quickly during peak months. Consider making reservations or dining earlier in the evening to enjoy the freshest seafood with shorter wait times.
